E. coli is a common bacteria found in the intestines of humans and animals. It's also found in the environment and in food. Certain types (strains) of E. coli are harmful and can cause severe illness, including diarrhea, urinary tract infections, respiratory illness, and blood stream infections. Your child can be infected by swallowing food or water that contains these strains of E. coli. Contamination occurs when food or water comes in contact with stool from infected humans and animals. The foods that have been involved with E. coli outbreaks include meat (especially ground beef), sprouts, lettuces, salami, and unpasteurized milk and juice. Events that have live animals near food stalls for people can put children at risk for E. coli infection. These may include county fairs and petting zoos. E. coli infection is more common during the summer months and in northern states.